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Βι¶ΉΤΌΕΔ Food & Farming Awards 2021 Best Food Producer finalists

The Black Pig (Deal, Kent)

Locally sourced meat, nose-to-tail eating and artisanal butchery from Lizzy Douglas whose philosophy is to use only naturally reared, free range meat to create produce that supports the local economy and supplies customers with fantastic quality Kentish produce.

H.M.Pasties (Bolton)

H.M.Pasties was set up by Lee Wakeham, an ex-offender with the aim to ‘bring out the good inside’ by employing ex-offenders to make and sell delicious handmade Cornish-style pasties and other baked goods to customers across Greater Manchester and add real social benefit.

Growing with Grace (Lancaster)

A community cooperative farm that is dedicated to supplying sustainably grown produce to local people and businesses. Growing in nearly 2 acres of glasshouses, they pride themselves on producing the best quality organic vegetables, salad, and fruits in the region.