Fish Dishes
Create tasty fish dishes using recipes from Woman's Hour on Radio 4
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Caribbean Buljol Butties
Shivi Ramoutar shares her recipe for the Perfect Caribbean Buljol Butties
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Ceviche
Monica Galetti prepares a Pacific Island fish treat.
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Fish Curry
Rick Stein combines coriander, cloves, tomatoes and chill for a fiery fish curry.
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Fish Finger Bhorta
Nigella Lawson shares her recipe for Fish Finger Bhorta inspired by Ash Sarkar.
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Fish Pie
Sue Lawrence cooks perfect comfort food complete with mashed potato and succulent fish.
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Fish Soup
Giorgio Alessio creates the 'Cucina Povera' of the Yorkshire coast.
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Hot Oak-Smoked Salmon
Diana Henry gets salt, sugar and sawdust ready to smoke salmon.
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Maldivian Tuna Curry
Selina Periampillai celebrates the cuisine of Mauritius and its neighbouring islands
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Pad Thai Noodles
MiMi Aye's fragrant version of the classic Thai dish.
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Pan-fried Tilapia
Zoe Adjonyoh shares her delicious recipe for Pan-Fried Tilapia.
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Pasta Con Le Sarde
Giorgio Locatelli creates some Sicillian pasta magic.
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Prawn Paella
Ash Mair combines succulent prawns and fennel with the rich taste of alioli.
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Red Prawn Curry
MiMi Aye's savoury-sweet recipe for a Burmese Red Prawn Curry
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Salmon, avocado, watercress and pumpkin seed salad
Nigella Lawson shares her recipe for the perfect healthy salmon salad.
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Scallops
Natalie Coleman cooks diver-caught scallops accompanied by beetroot purΓ©e and wedges.
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Seared Tuna with Preserved Lemon, Olives and Avocado
Diana Henry shares her recipe for a simple midweek meal.
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Stir-Fried Tangy Prawns
Sabrina Ghayour Cooks the Perfect Stir-Fried Tangy Prawns
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Warm Seafood Salad
Mitch Tonks cooks the ultimate fast food - fresh shellfish with lemon and garlic.
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Winter Salad of Red Leaves, Mackerel and Orange
Catherine Phipps celebrates the versatility of cooking with leaves.
