Vegan spread recipes
Vegan spread can be made with plant-based ingredients such as coconut or sunflower oil. Use it in place of butter or margarine in baking or cooking, but always check on the label to ensure that it's suitable for use in baking.
by Sarah Cook
This no-bake vegan cheesecake, with its boozy Black Forest cherry topping, is a luxurious twist on a retro classic. It's completely delicious and just the thing for celebrations and parties. See the recipe tips for alternative topping ideas.
For this recipe you will need a food processor or blender.
