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Showing 1 - 11 of 11 results for Ricotta dumplings

Ricotta dumplings

by Gennaro Contaldo
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Pumpkin soup with ricotta dumplings and smoked butter chestnuts

by Ollie Dabbous
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Spring lamb stew with ricotta dumplings

by Paul Merrett
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Chard and cheese dumplings (strozzapreti)

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 1-2 hrs

Potato, ricotta and herb dumplings with walnut and pul biber butter

by Sabrina Ghayour
Main course

Serves 4–6

Prep: 30-60 mins

Cook: 30-60 mins

Burnt grain dumplings, wild leeks and sheep’s curd

by Pam Brunton
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Spinach and ricotta malfatti

by Russell Norman
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Gnudi with arrabiata sauce

by The Hairy Bikers
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Ricotta and spinach gnudi

by Theo Randall
Main course

Serves 4

Prep: 1-2 hrs

Cook: <10 mins

Gnudi with crisp duck confit, chestnuts and persillade

by Matt Tebbutt
Main course

Serves 2

Prep: 30-60 mins

Cook: 30-60 mins

Malfatti with tuna, tomato sauce and pesto

by Matt Tebbutt
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

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