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Showing 145 - 159 of 159 results for demerara sugar

Walnut and caramel tart

by Matt Tebbutt
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Summer bread and butter pudding

by Nigel Slater
Desserts

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Roast pork shoulder

by Allegra McEvedy
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

The best ginger biscuits

by Mary Berry
Cakes and baking

Makes 16

Prep: <30 mins

Cook: 10-30 mins

Easy mincemeat

by The Â鶹ԼÅÄ Food team
Other

Makes 4 x 330ml jars

Prep: <30 mins

Cook: none required

Halloumi burger with beer-battered onion rings

by The Hairy Bikers
Main course

Makes 2 large burgers or 3 sliders

Prep: <30 mins

Cook: 10-30 mins

Salmon in white chocolate, dill and lemon sauce

by Paul A Young
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Braised red cabbage

by The Â鶹ԼÅÄ Food team
Side dishes

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Mulled pear cider

by Carmen O'Neal
recipe

Serves 5

Prep: <30 mins

Cook: 30-60 mins

Baked bean tin soda bread

by Anna Haugh
Cakes and baking

Prep: <30 mins

Cook: 30-60 mins

Fast lasagne with pork and spinach

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Jerk pork tacos with corn and pineapple salsa

by Shivi Ramoutar
Main course

Serves 4

Prep: overnight

Cook: >2 hrs

Salt beef and horseradish mash

by Simon Rimmer
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Whole tandoori chicken with coriander chutney

by Manju Malhi
Main course

Serves 2-3

Prep: >2 hrs

Cook: >2 hrs

Pineapple rum glazed hot wings, rainbow slaw and chilli salt watermelon

by Shivi Ramoutar
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

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