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Showing 121 - 144 of 270 results for curry paste

Chickpea curry

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Steamed sea bass with griddled vegetables in a red curry sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Vegan aubergine curry

by Ross Burden
Main course

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Bunny chow

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Isle of Man queen scallop pad Thai

by Dave Myers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Slow cooker lamb rogan josh

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Poussin and spinach curry with coconut rice and poppadoms

by Matt Tebbutt
Main course

Serves 6–8

Prep: <30 mins

Cook: 1-2 hrs

Lamb kofta curry

by The Hairy Bikers
Main course

Serves 6

Prep: overnight

Cook: 1-2 hrs

Curried butter beans with flatbreads

by Dr Rupy Aujla
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lamb madras with bombay potatoes

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Dosa with potato filling

by Mumbai Mix
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Beef rendang

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Slow cooker chicken korma

by Sarah Cook
Main course

Serves 4–5

Prep: <30 mins

Cook: >2 hrs

Cheat's samosas

Light meals & snacks

Makes 6 samosas

Prep: <30 mins

Cook: 10-30 mins

Malay lamb korma

by Atul Kochhar
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lamb madras with chapatis

by James Martin
Main course

6-8

Prep: 30-60 mins

Cook: >2 hrs

Black pork curry with hoppers

by Karan Gokani
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Easy veggie korma with naan

by Kerry Whelpdale
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Fish amok

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Khao soi noodles

by Mickey Pierce
Light meals & snacks

Serves 3-4

Prep: <30 mins

Cook: 10-30 mins

Salmon panang

by Marni Xuto
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Flexible lentil stew

by Helen Upshall
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Potatoes with cashew nuts (kaju aloo)

by Asma Khan
Side dishes

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Southern Indian fried chicken

by Atul Kochhar
Main course

Serves 4-5

Prep: 1-2 hrs

Cook: <10 mins

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