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Showing 97 - 120 of 159 results for demerara sugar

Spiced rum pain perdu with lime and white chocolate whipped ganache

by Shauna Froydenlund
Desserts

Serves 6

Prep: overnight

Cook: 1-2 hrs

Mince pie brownies

by Paul A Young
Cakes and baking

Makes 18

Prep: overnight

Cook: 30-60 mins

Vegan mango and passion fruit millefeuille

by Anna Haugh
Desserts

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Mulled wine with sloe gin

Drinks and cocktails

Serves 6

Prep: <30 mins

Cook: <10 mins

Apple crumble cake

by Hattie Ellis
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Back-to-front baked cheesecake

by Nadiya Hussain
Cakes and baking

Serves 9

Prep: overnight

Cook: 1-2 hrs

Baked sticky toffee pudding with toffee sauce

by James Martin
Cakes and baking

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Baked rice pudding with spiced apple compôte

by Paul Merrett
Desserts

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Raspberry and custard cake

by Simon Rimmer
Cakes and baking

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Red-braised pork ribs with sweet shallots and peanuts

by Paul Rankin
recipe

Serves 4

Prep: <30 mins

Cook: >2 hrs

Sticky toffee pudding

by Simon Hopkinson
Desserts

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Pear chutney

by James Martin
Other

Makes approx. 1 litre

Prep: <30 mins

Cook: 10-30 mins

Sweet pickled onions

by Pam Corbin
Side dishes

Makes 2 x 500ml/18fl oz jars

Prep: overnight

Cook: <10 mins

Oaty apple crumble

by Lorraine Pascale
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Chipotle sauce

by The Pigott Family
Other

Prep: <30 mins

Cook: 10-30 mins

Easy honey flapjacks

by Celia Brooks
Cakes and baking

Makes 16

Prep: <30 mins

Cook: 10-30 mins

Roast ham

by Valentine Warner
Main course

Serves 8-10

Prep: overnight

Cook: >2 hrs

Mary’s florentines

by Mary Berry
Cakes and baking

Makes 18 biscuits

Prep: <30 mins

Cook: 10-30 mins

Duck ploughman’s with spiced blackberry chutney

by Marcus Wareing
Light meals & snacks

Serves 4–6

Prep: overnight

Cook: >2 hrs

Haitian roast chicken with two stuffings served with pumpkin rice

by Levi Roots
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

James' sticky toffee pudding

by James Martin
Desserts

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Peach crumble tarts with vanilla ice cream

by James Martin
Desserts

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Quick apricot, apple and pecan loaf cake

by Delia Smith
Cakes and baking

Makes 1 loaf cake

Prep: <30 mins

Cook: 1-2 hrs

Slow cooker honey roast ham

by Justine Pattison
Main course

Serves 10

Prep: <30 mins

Cook: >2 hrs

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