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Showing 73 - 88 of 88 results for Syrup sponge

Upside-down winter pudding

by The Hairy Bikers
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Almond and pear tart with orange crème fraîche

by Kate Smith
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Lemon and thyme cake

by Nigel Slater
Cakes and baking

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Chocolate orange cake

by Justine Pattison
Cakes and baking

Serves 12–14

Prep: <30 mins

Cook: 30-60 mins

Tiramisu with hazelnuts biscuits

by Matt Tebbutt
recipe

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Ras malai cake

by Ravneet Gill
Cakes and baking

Serves 6–8

Prep: overnight

Cook: 30-60 mins

Mary Berry's Charlotte royale

by Mary Berry
Cakes and baking

Serves 10-12

Prep: overnight

Cook: 30-60 mins

Mini dauphinoise potatoes

by Mary Berry
Side dishes

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Chocolate self-saucing pudding

by Annie Rigg
Desserts

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Nectarine syllabub

by Simon Rimmer
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Black Forest trifle

by Paul Hollywood
Desserts

Serves 8

Prep: >2 hrs

Cook: 30-60 mins

Mary Berry's lemon cake

by Mary Berry
Cakes and baking

Serves 12

Prep: overnight

Cook: 1-2 hrs

Grapefruit drizzle cake

by Liberty Mendez
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 1-2 hrs

Easy trifle

by William Leigh
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Rum babas

by Paul Hollywood
Cakes and baking

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Vegan pumpkin loaf cake

by Sanjana Modha
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

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