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Showing 49 - 72 of 219 results for Lime and coriander rice

Vegetable Thai red curry

by The Hairy Bikers
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Beef, squash and plantain curry

by Mike Reid
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Prawn biryani

by Nadiya Hussain
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Salmon panang

by Marni Xuto
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Summer rolls

by Hugo Harrison
Light meals & snacks

Makes 12

Prep: 30-60 mins

Cook: <10 mins

Chilli no carne

by Saskia Sidey
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Thai pork larb

by Marni Xuto
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Tofu Thai green curry

by Becca Spry
Main course

Serves 3

Prep: <30 mins

Cook: 10-30 mins

Thai fish cakes with sweet dipping sauce

by The Hairy Bikers
Starters & nibbles

Makes 18-20

Prep: 30-60 mins

Cook: <10 mins

Chicken burritos

by Rick Stein
Main course

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Aubergine biryani with cucumber and mint raita

by Rick Stein
Main course

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Vegetarian burritos

by Anna Jones
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Omani lamb qubooli

by Dina Macki
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Kou shui ji with spiced peanut noodles

by Ching-He Huang
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Kashmiri biryani

by Vivek Singh
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Slow cooker massaman curry

by Jane Hornby
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Store cupboard curry 

by Saskia Sidey
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Tandoori chicken with black lentil sauce and herb pulao, served with rocket and mango salad

by Atul Kochhar
Main course

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Thai beef salad (nam tok) with jim jaew dressing

by Marni Xuto
Main course

Serves 1-2

Prep: <30 mins

Cook: <10 mins

Easy prawn laksa

by Sunil Vijayakar
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Vietnamese beef and lettuce wraps

by Sophie Wright
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Thai prawn curry with noodles

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thai steamed salmon

by Antony Worrall Thompson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fish moilee

by Romy Gill
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

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