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Lamb dhansak

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Lamb fillet with quails’ eggs and spring leaves

by Gennaro Contaldo
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Lamb ragu

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Lamb rogan josh

by Becca Spry
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lamb, saffron and apricot curry

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Leek and potato soup

by The Â鶹ԼÅÄ Food team
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Leek and Caerphilly pancakes (Crempog cennin a caws Caerphilly)

by Mari Williams
Light meals & snacks

Makes 8

Prep: <30 mins

Cook: 30-60 mins

Leek and cheddar frittata

by Sarah Rossi
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Leek and Stilton quiche

by Mary Berry
Main course

Serves 6-8

Prep: 30-60 mins

Cook: 1-2 hrs

Charred leek, fennel and haricot bean broth with dill and chilli oil

by Dr Rupy Aujla
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Leftover beef noodle broth

by Philippa Davis
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Leftover lamb pilau

by Romy Gill
Main course

Serves 4–5

Prep: <30 mins

Cook: 30-60 mins

Lemon no bake cheesecake

by James Martin
Desserts

Serves 8-10

Prep: <30 mins

Cook: none required

Lemon posset with lemon shortbread

by James Martin
Desserts

Serves 6

Prep: >2 hrs

Cook: 10-30 mins

Lemon surprise pudding

by Sophie Grigson
Desserts

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Lemon and blueberry yoghurt pots

by Tom Kerridge
Desserts

Serves 4

Prep: <30 mins

Cook: <10 mins

Lemon and elderflower drizzle pudding

by Nigella Lawson
Desserts

Serves 4–6

Prep: <30 mins

Cook: 10-30 mins

Lemon and mascarpone tart

by Simon Rimmer
Desserts

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Vegan blueberry muffins

by Lucy Parker
Cakes and baking

Makes 10–12 muffins

Prep: <30 mins

Cook: 10-30 mins

Lemon cheesecake

by Sarah Cook
Desserts

Serves 12

Prep: overnight

Cook: <10 mins

Lemon meringue roulade with pistachio

by Mary Berry
Cakes and baking

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Lemon cake with lemon curd and double cream

Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Lemon drizzle swirls

by Nadiya Hussain
Cakes and baking

Makes 12 buns

Prep: 1-2 hrs

Cook: 10-30 mins

Lemon drizzle traybake cake

by Mary Berry
Cakes and baking

Makes 16 slices

Prep: <30 mins

Cook: 30-60 mins

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