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Spring chicken salad

by Philippa Davis
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Squid, chickpea and chorizo stew

by Tom Kerridge
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Sri Lankan dal with coconut and lime kale

by Meera Sodha
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Stilton, spinach and new potato quiche with walnut pastry

by Ian Vallance
Light meals & snacks

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Sumac lamb chops with crushed caramelised onion potatoes

by Nadiya Hussain
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Super spring salad

by John Torode
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: <10 mins

Tagliatelle with green beans and pesto

by Theo Randall
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Tahini and honey pancakes

by Tom Kerridge
Brunch

Serves 4

Prep: <30 mins

Cook: 10-30 mins

How to make tahini

by Simon Wood
Other

Serves 4

Prep: <30 mins

Cook: <10 mins

Tarragon crusted sea bass

by Mary Berry
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Teriyaki salmon

by Mike Robinson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Easy Thai green curry

by Jo Pratt
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Simple Thai noodle soup

by Nigel Slater
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Thai chicken curry

by Mary Berry
Main course

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Thai salmon fish cakes

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Thoran

by The Hairy Bikers
Light meals & snacks

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Three cup chicken

by Ching-He Huang
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Hidden veg tomato sauce

Main course

Makes 2.5kg/5lb 8oz

Prep: <30 mins

Cook: 30-60 mins

Tom yum gai

by Marni Xuto
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Tres leches cake

by Karla Zazueta
Cakes and baking

Serves 8–12

Prep: 30-60 mins

Cook: 10-30 mins

Turkish eggs

by Nigella Lawson
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Soothing chicken and pearl barley soup

by Dr Saliha Mahmood-Ahmed
Main course

Serves 4 (with leftovers)

Prep: <30 mins

Cook: 1-2 hrs

Asparagus, lemon and ricotta log

by Matt Tebbutt
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Udon noodle soup

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Christmas

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