1 garlic clove, finely chopped
Β½ onion, finely chopped
1 tbsp chopped fresh parsley
2 vine tomatoes, seeds removed, chopped
125²µ/4Β½΄Η³ϊ wild mushrooms, such as morels, porcini, chanterelles etc
150g/5oz tagliatelle, cooked according to the packet instructions
salt and freshly ground black pepper
1 tbsp olive oil
100ml/3Β½fl oz double cream
150ml/5fl oz white wine