2 tbsp basil seeds
500g/1lb 4oz strawberries, sliced
200g/7oz condensed milk
225g/8oz plain flour
1 tsp baking powder
175g/6oz caster sugar
1 tsp caster sugar
crushed pistachios, for sprinkling
1 tsp rosewater
1 tbsp rosewater
Β½ tsp salt
115g/4oz unsalted butter, plus extra for greasing
300ml/10fl oz double cream
5 free-range eggs
250ml/9fl oz full-fat milk