1 carrot, peeled and sliced with a julienne peeler
handful coriander leaves
1 cucumber, thinly sliced
6 spring onions, thinly sliced
2 medium sweet potatoes, sliced into thin chips
few thyme sprigs (optional)
3 tbsp hoisin sauce
2 tbsp tomato ketchup
1 tbsp dark brown sugar
3 garlic cloves, finely grated
1 tsp Chinese five-spice powder
2 tbsp honey
1 tbsp of rapeseed oil
1 tbsp rice wine
2 tsp Cajun seasoning
1 tsp sesame oil
1 tbsp sesame seeds, toasted
2 tbsp vegetable oil
Β½ tsp white pepper
4 free-range eggs
1 prepared aromatic duck
4 brioche burger buns, toasted