200g/7oz raspberries
400g/14oz strawberries, roughly chopped
475g/1lb 1oz caster sugar
250g/9oz caster sugar
Β½ tsp cream of tartar
25g/1oz dusky lavender ready-to-roll icing
25g/1oz deep purple ready-to-roll icing
10g/ΒΌoz yellow ready-to-roll icing
50²µ/1ΒΎ΄Η³ϊ icing sugar, plus extra for dusting
600ml/20fl oz double cream
8 large free-range egg whites
4 large free-range egg whites