100²µ/3½´Ç³ú cherry tomatoesÌý
1 red chilli, finely chopped
½ fennel bulb, thinly sliced
3 garlic cloves, finely choppedÌý
2 tbsp chopped fresh flatleaf parsley
1 tbsp drained baby capersÌý
200g/7oz fresh linguineÌýpasta
2 tbsp olive oil
150²µ/5½´Ç³ú clams, cleaned
150²µ/5½´Ç³ú mussels, cleaned
6 king prawns, cut in halfÌý
2 king scallops, removed from the shell and cut in halfÌý
2 small to medium squid, scored and cut into very small rectangles
50ml/2fl oz dry white wineÌý