1 tbsp finely chopped chives
2 banana shallots, peeled and finely diced
salt and freshly ground black pepper
dash oil
50²µ/1ΒΎ΄Η³ϊ Stilton
75g/2Β½oz softened butter
6 x 3cm/1ΒΌin thick rib-eye steaks each about 200g/7oz