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Pad Thai

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Pad Thai

Rice noodles are a fantastic storecupboard ingredient and I regularly stock up at Asian markets where you can also buy jumbo-sized bottles of staples like fish sauce, soy sauce, and so much more. This dish is possibly one of the most famous Thai dishes and appears on menus throughout the world. Rightfully so, it’s a speedy dish full of deep layers of sweet and aromatic flavours.

Each serving provides 507kcal, 28g protein, 59g carbohydrate (of which 6g sugars), 17g fat (of which 3g saturates), 3.5g fibre and 3.5g salt.

Ingredients