Β½ red chilli, finely chopped
1 tbsp chopped fresh coriander
1 garlic clove, finely chopped
1 tsp ginger, finely chopped
1 kohlrabi, peeled and diced
2 salad onions, finely sliced
salt and freshly ground black pepper
1 tbsp olive oil
1 tbsp sesame oil
1 tbsp soy sauce
200ml/7fl oz chicken stock, heated (vegetarians can substitute vegetable stock)