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Hot smoked salmon blinis with a courgette salad

Dainty smoked salmon blinis are perfectly complemented by the spicy courgette salad.

For this recipe, you will need a smoker and wood-chip shavings.

Ingredients

For the hot smoked salmon

  • 2 tbsp soy sauce
  • 1 tbsp clear honey
  • 2 x 125g/4½oz salmon fillets
  • handful oak, applewood or cherrywood wood-chip shavings

For the blinis

For the courgette salad