2 large cooked beetroot, quartered
Β½ cucumber, thinly sliced
2 good handfuls fresh dill, roughly chopped
fresh dill sprigs, to serve
good handful fresh dill, finely chopped
Β½ lemon, juice only
Β½ small shallot, very thinly sliced
watercress sprigs, to serve
1 tbsp wholegrain mustard
2 tbsp freshly ground black pepper
freshly ground black pepper
140g/5oz caster sugar
2 tbsp caster sugar
1 tbsp runny honey
Β½ tsp sea salt
6 tbsp sea salt
2 tbsp cider vinegar
2 x 200g/7oz salmon fillets