banana leaf, to serve (optional)
Β½ tsp dried crushed chilli
Β½ cucumber
50g/1ΒΎoz bunch fresh coriander
1 large lime, juice only
25g/1oz bunch fresh mint
1 large ripe pineapple, around 1kg/2lb 4oz
Β½ large pomegranate
Β½ small red onion
freshly ground black pepper
Β½ tsp Chinese five-spice powder
2 tbsp clear honey
Β½ tsp flaked sea salt
1 tbsp dark soy sauce
2 tbsp sunflower oil
1kg/2lb 4oz oven-ready guinea fowl