1 eating apple, peeled and finely chopped
2 cloves garlic, finely chopped
1 tbsp flatleaf parsley
1 red onion, finely chopped
1 tbsp fresh rosemary, finely chopped
1 tbsp fresh thyme, finely chopped
100²µ/3Β½΄Η³ϊ Puy lentils, freshly cooked
200g/7oz creamy, well-seasoned mashed potato, to serve
1 tbsp wholegrain mustard
1 tsp honey
1 tbsp honey
2 tbsp olive oil
1 tbsp fresh oregano, finely chopped
50g/2oz butter
25g/1oz butter
300²µ/10Β½΄Η³ϊ pork fillet (tenderloin)
150ml/5fl oz farmhouse cider