Name: Green coconut chutney
Prep time: 30 min
Yield: Makes approx. 250g/9oz
Cuisine: Indian
Ingredients: 250g/9oz fresh grated coconut or frozen coconut, thawed; or 150g/5oz desiccated coconut; 1 large bunch of fresh coriander; 1 large bunch of fresh mint; 4-5 green chillies; 6-8 garlic cloves; 1 tsp (heaped) cumin seeds; 1 tbsp sugar; 1 large lime, juiced (or to taste); salt

Green coconut chutney

Preparation time

less than 30 mins

Cooking time

no cooking required

Serves

Makes approx. 250g/9oz

Dietary

听

Vegetarian

This beautiful fresh green chutney is fragrant and cooling with hot curries - and can be made in seconds!

By Cyrus Todiwala

From Saturday Kitchen

Shopping list

Preparation time

less than 30 mins

Cooking time

no cooking required

Serves

Makes approx. 250g/9oz

Dietary

听

Vegetarian

Ingredients

250g/9oz fresh grated coconut or frozen coconut, thawed
or 150g/5oz desiccated coconut
1 large bunch of fresh coriander
1 large bunch of fresh mint
4-5 green chillies
6-8 garlic cloves
1 tsp (heaped) cumin seeds
1 tbsp sugar
1 large lime, juiced (or to taste)
salt

Method

Put all the ingredients into a blender and whiz until you have got a thick paste, adding a little water if necessary.
Taste and adjust the seasoning, adding more lime juice if you like.

麻豆约拍

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Green coconut chutney

Ingredients

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麻豆约拍

Green coconut chutney

Ingredients

Method

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