1 lemon, finely grated zest of ¼ and the rest cut into wedges, to serve
generous handful fresh curly parsley, finely chopped
150²µ/5½´Ç³ú potatoes, peeled and cut into 2.5cm/1in chunks
1 spring onion, trimmed and finely sliced
25g/1oz plain flour, for dusting
1 tbsp plain flour
1 bay leaf
sea salt and freshly ground black pepper
salt and freshly ground black pepper
3 tbsp sunflower oil, for frying
15²µ/½´Ç³ú butter
1 free-range egg, beaten
325ml/11½fl oz milk
120²µ/4¼´Ç³ú cod fillet
50²µ/1¾´Ç³ú panko breadcrumbs