4 tbsp strawberry jam
1 tsp baking powder
275g/9¾oz golden caster sugar
50²µ/1¾´Ç³ú cocoa powder
25g/1oz ground almonds
150²µ/5½´Ç³ú self-raising flour
400g/14oz white chocolate, finely chopped
100g/3½oz unsalted butter
200ml/7fl oz double cream
3 large free-range eggs
125ml/4fl oz full-fat milk
50²µ/1¾´Ç³ú malted milk powder