1 carrot, roughly chopped
1 celery stick, roughly chopped
1 garlic clove
2 garlic cloves, roughly chopped
5 white onions, thinly sliced
1 banana shallot, cut in half
few sprigs thyme
handful wild garlic leaves, roughly chopped
100²µ/3½´Ç³ú plain flour
500ml/18fl oz beef stock
1½ tsp bicarbonate of soda
2 tsp light brown sugar
dash oil
dash olive oil
30g/1oz pumpkin seeds
pinch salt
100g/3½ oz treacle
300²µ/10½´Ç³ú wholemeal flour
250ml/9fl oz porter
50²µ/1¾´Ç³ú butter
50²µ/1¾´Ç³ú butter, plus extra for greasing
50ml/2fl oz cream
400ml/14fl oz milk
230ml/8¼fl oz milk
4 pork cheeks, excess fat removed
1 bouquet garni
50²µ/1¾´Ç³ú porridge oats
175ml/6fl oz white wine