Saturday Kitchen Sling
Ingredients
For the cocktail
- 2 parts gin
- 2 parts sweet red vermouth
- 2 parts orange liqueur
- 1 part Campari
- 2 parts pink grapefruit juice
- 10 parts cloudy lemonade
To serve
- strawberries, quartered
- mint sprigs
- 1 grapefruit, peel only
- ice
Method
Mix all the alcoholic components together with the pink grapefruit juice in a large jug. Pour in the cloudy lemonade and stir.
Fill serving glasses with ice and pour over the cocktail.
Garnish with two quarters of a strawberry and a mint sprig per drink. Top with a twist of grapefruit peel.
