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Recipes by Pam Brunton
Nettle soup
by Pam Brunton
Main course
Burnt grain dumplings, wild leeks and sheep’s curd
by Pam Brunton
Main course
Grilled squid with mushrooms and chicken fat
by Pam Brunton
Light meals & snacks
Gnocchi with halibut roe, peas and broad beans
by Pam Brunton
Main course
See
all Pam Brunton recipes
(4)
Programmes with Pam Brunton
Saturday Kitchen Best Bites
Saturday Kitchen
