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Recipes by Helena Puolakka
Warm smoked Arctic char with prawns, girolles, pickled fennel and cucumber
by Helena Puolakka
Light meals & snacks
Pickled mackerel fillets with radish and kohlrabi salad
by Helena Puolakka
Main course
Game pithiviers
by Helena Puolakka
Main course
Scallops with kefir and sorrel sauce and pickled celeriac
by Helena Puolakka
Starters & nibbles
See
all Helena Puolakka recipes
(4)
Programmes with Helena Puolakka
Saturday Kitchen Best Bites
Saturday Kitchen
